articleTop 1% cited
Nutrition Environment Measures Survey in Stores (NEMS-S)Development and Evaluation
American Journal of Preventive Medicine · 2007 · Vol. 32(4) · pp. 282–289
Karen Glanz✉(Emory University)James F. Sallis(San Diego State University)Brian E. Saelens(Seattle Children's Hospital)Lawrence D. Frank(University of British Columbia)
Obesity, Physical Activity, DietUrban Transport and AccessibilityNanoelectromechanical systemsEnvironmental healthEnvironmental scienceBusinessGerontologyMedicineEngineeringChemical engineering
MeSH terms
Choice BehaviorCommerceData CollectionDietFood HandlingHumansUnited States
Citations
744
FWCI
21.70
field-weighted impact
References
36
Percentile
100%
vs. same field & year
Citations per year
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References
Obesity and the food environment
American Journal of Preventive Medicine · 2004 · 635 citations
Neighborhood Racial Composition, Neighborhood Poverty, and the Spatial Accessibility of Supermarkets in Metropolitan Detroit
American Journal of Public Health · 2005 · 966 citations
Supermarkets, Other Food Stores, and Obesity
American Journal of Preventive Medicine · 2006 · 1,012 citations
Obesity relationships with community design, physical activity, and time spent in cars
American Journal of Preventive Medicine · 2004 · 1,728 citations
Proximity of supermarkets is positively associated with diet quality index for pregnancy
Preventive Medicine · 2004 · 438 citations
Health Behavior and Health Education: Theory, Research, and Practice
Annals of Internal Medicine · 1992 · 13,310 citations
Actual Causes of Death in the United States
JAMA · 1993 · 5,355 citations
Neighborhood characteristics associated with the location of food stores and food service places
American Journal of Preventive Medicine · 2002 · 1,687 citations
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