articleTop 1% cited
Humic and fulvic acids as biostimulants in horticulture
Scientia Horticulturae · 2015 · Vol. 196 · pp. 15–27
Luciano P. Canellas✉(State University of Norte Fluminense)Fábio Lopes Olivares(State University of Norte Fluminense)Natália Oliveira Aguiar(State University of Norte Fluminense)Davey L. Jones(Bangor University)Antonio Nebbioso(University of Naples Federico II)Pierluigi Mazzei(University of Naples Federico II)Alessandro Piccolo(University of Naples Federico II)
Plant Growth Enhancement TechniquesComposting and Vermicomposting TechniquesSoil Carbon and Nitrogen DynamicsNutrientAgricultureContext (archaeology)Abiotic componentSustainable agricultureBiologyPopulationEnvironmental scienceAgronomyBiotechnology
Funding
- Conselho Nacional de Desenvolvimento Científico e Tecnológico
- Fundação Carlos Chagas Filho de Amparo à Pesquisa do Estado do Rio de Janeiro
Citations
990
FWCI
53.28
field-weighted impact
References
158
Percentile
100%
vs. same field & year
Citations per year
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References
Global food demand and the sustainable intensification of agriculture
Proceedings of the National Academy of Sciences · 2011 · 7,334 citations
Agroecology: the science of natural resource management for poor farmers in marginal environments
Agriculture Ecosystems & Environment · 2002 · 1,085 citations
Physiological effects of humic substances on higher plants
Soil Biology and Biochemistry · 2002 · 1,114 citations
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